Stir in broccoli and … Purée the soup in a liquidiser, food processor or with a stick blender until smooth. It’s also a good home for all sorts of festive leftovers, not just blue cheese. 200g stilton, crumbled. COOK TIME: 35 MINS. … Once the soup is ready, divide between bowls and top with the remaining crumbled cheese and a little more nutmeg. https://www.waitrose.com/.../q/quick_broccoli_and_stilton_soup.html Simmer for 10 minutes and then add the chopped broccoli florets. Add half the cheese and using a blender whizz to a smooth soup (taking care as hot) Meanwhile, cut the head into individual florets and crumble the stilton (or other cheese of your choice), discarding any rind and setting aside a little to use as a garnish. Season the soup with salt and pepper before serving. 2 Pints of Hot Stock or Water. INGREDIENTS: FOR THE SOUP 1 onion, diced 1 celery stick 1 large leek 1 diced potato knob of butter 1l chicken stock 1 head of broccoli 200g stilton. If you have children and they are reluctant to eat broccoli, this is a great way to hoodwink them into eating this vegetable. How to make this simple soup. Cook gently until the stalk is beginning to soften. I’ve been making this stilton and broccoli soup for years. Improves bone and teeth health Therefore, broccoli and stilton soup is a good […], […] of our most viewed soups on Super Souper Ed is our broccoli and stilton soup. Pour … Brussels sprouts, roast potatoes, squash, red cabbage and so on will all work, though the above cautionary note about colour applies here, too. Remember when I said to chop the stalks too. In our house it was originally called cheese soup, partly as I was aware that to use the word ‘broccoli’ would have got us off to a bad start if you catch my drift, partly because my children didn’t like stilton – I substituted it with mature cheddar. Separate the broccoli stalk from the head, cut the stalk into smallish chunks and set aside the florets for now. Broccoli is packed with nutrients, so it is an excellent vegetable to include in your diet. Broccoli and Stilton soup is quick and easy to make in a soup maker. I hope you find some tasty recipes and useful information for your soup making endeavors. Chop the end of the stalk from your broccoli heads, then break off the florets and dice the remaining stalk. https://groceries.morrisons.com/.../recipe/broccoli-and-stilton-soup/45091 Read on to find out more. Instructions: Chop the head of broccoli into small florets, peel and dice the potato and peel and finely chop the onion. Broccoli and stilton soup also helps in treating stomach disorders. One of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. Super Souper Ed is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.co.uk. Once everything is tender, add the triangles in and blend. Broccoli Stilton Soup is … 1 x Onion. How To Make Broccoli Stilton Soup In The Soup Maker? Taste and adjust the seasoning to suit you; stilton is fairly salty already, but a good whack of ground nutmeg and black pepper wouldn’t go amiss. Season the soup to taste. Fry the shallots gently, stirring regularly to make sure they don’t burn, until soft and translucent. ne of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. Heat the oil in a pan over medium heat and add the onions, potato, and celery. Steps to make Broccoli and Stilton soup: Heat the rapeseed oil in a large saucepan and then add the onions. […] for the winter months, but stilton is a food many people associate with Christmas. Add the chicken stock and bring to a gentle boil. Country Vegetable Soup: Easy Soup Recipes, Best Soups for Christmas Dinner: Ideas to Inspire - Super Souper Ed, Cauliflower and Blue Cheese Soup: Easy Soup Recipe - Super Souper Ed, Broccoli and Cauliflower Soup: Easy Soup Recipe - Super Souper Ed, Catering Soup Kettles: Guide and Reviews of the Best, Cauliflower and Blue Cheese Soup: Easy Soup Recipe, Seasonal Vegetables for Making Soup: Useful Charts, Best Soup Makers: Reviews of the 15 Top Products, Broccoli and Cauliflower Soup: Easy Soup Recipe, Catering Soup Kettles: Guide and Reviews of the Best - Super Souper Ed, Broccoli and Stilton Soup: Easy Soup Recipe - Super Souper Ed, Broccoli and Stilton Soup: Easy Soup Recipe. Cook on a medium heat until soft. Simmer for a further 5 minutes before adding the parsley. It’s also a good home for all sorts of festive leftovers, not just blue cheese. If you do not have stilton, any other blue cheese with a creamy texture is suitable to use in this recipe. Also, if you have stilton haters in your family you can add the cheese later. When onions are slightly  coloured  and softened add the chopped broccoli stalks and celery and fry gently for five minutes. Put all the ingredients into the soup maker, except the stilton, and press the ‘smooth soup’ function. An easy and delicious Broccoli and Stilton soup recipe that is a hearty warming dish for the colder months. The stilton adds another level to basic broccoli soup. Apart from just this, the recipe also contains magnesium and vitamins. Broccoli Stilton Soup is a luxurious but easy classic British soup, traditionally made with leftover holiday Stilton. Simple Slow Cooked Broccoli & Stilton Soup Recipe – Serves 4. You will need: 1 x Head of Broccoli. Similar to my broccoli and cheddar soup, this recipe requires very few ingredients and is a handy way to use up any extra Christmas cheese you might have hanging about! Liquidise in a food processor or with a hand held blender. This helps to do away with acidity. Pour in the milk (again, if you’d like to use up some cream or creme fraiche, or even bread sauce, simply dilute it with enough milk or water to make it up to 600ml), and, still over a fairly low heat, gradually bring the pan to a simmer, taking care that it doesn’t boil. 1 x Large White Potato. This soup can be served either chunky or purée to a cream texture. Welcome to Super Souper Ed. Add the fried spring onions, Stilton and cream and blend until smooth. Add the broccoli to the pan for another five minutes. Here is an easy soup recipe for broccoli and stilton soup. Our easy creamy broccoli and Stilton soup recipe with bubbling Stilton croûtons is the perfect antidote to the winter blues. Read on to find out more. Start by chopping the broccoli. This soup is quick and simple to make, and it is equally suitable for a family meal or as a starter at a dinner party. Rich and velvety, our Broccoli and Stilton soup is a Masterclass in creating delicious flavour from simple, well-chosen ingredients. Black pepper (to season) Standard Slow Cooker. Broccoli and stilton are a fantastic combination, and you can use these ingredients to make delicious broccoli and stilton soup. At this point, you could stir in some shredded ham or turkey, roughly chopped chestnuts or even chopped pigs in blankets – just heat them through in the hot soup before serving. Once smooth pour the soup back into your pan and crumble and melt in 90% of the stilton … Stir until melted, … Note, if you want to try and save on syns, … Transfer the cooked broccoli and stock to a food processor. If you happen to have some chives to snip over the top, or a swirl of cream, they’d be very welcome, too. Nutmeg, to garnish. Using your food processor, or hand blender if you have one, just blitz all of the soup broth until completely smooth. Add the broccoli and the stock and simmer for 8-10 minutes. I am Liz Flynn, the creator of this site. Peel and dice the potatoes, chop the onion, and slice the celery. But you don’t want it to go brown and caramelised as that will not work with this soup. If you continue to use this site we will assume that you are happy with it. You want to soften it and bring out the flavour. Remove the pan from the heat and crumble in half the Stilton. Transfer the blended mixture to a pan and … Therefore, we have been experimenting with other soups that use blue cheese, and come up with a […], […] you enjoy this soup, you might also like our cauliflower cheese soup, our broccoli and stilton soup, and our cauliflower and blue cheese […]. While the shallots and garlic are cooking out, cut … Add the Stilton and season, to taste, with salt and freshly ground black pepper. Melt the butter in a large saucepan over a medium-low heat – if you happen to have goose or some other fat taking up space in the fridge, feel free to use that instead; or use oil, if you prefer. Gently bring to a steady simmer, then cover and cook for 10mins. Add the crumbled stilton and stir through until most of the stilton pieces are melted. 4 Add the broccoli stalk and stock Add the chopped broccoli stalk … Cooking and writing are my two passions, and I am sharing them both with you here. Melt the butter in a large saucepan over a medium-low heat and add the shallots. https://recipes.sainsburys.co.uk/recipes/soups/broccoli-and-stilton-soup 2 shallots, or 1 small onion800g broccoli2 tbsp butter, or other fat800ml stock600ml milk200g stilton, crumbledNutmeg Black pepper. https://www.jamieoliver.com/recipes/vegetables-recipes/broccoli-soup In a large saucepan over medium heat, cook onions in olive oil until translucent. Fry gently until soft and golden. If you do not like parsley, remove it from the recipe or replace it with a, It is possible to make this soup recipe in a soup maker if it has a saute function. Peel and finely chop the shallots or onions (you could use leeks, spring or red onion here, if that’s all you have hanging around, but be aware that the latter will turn your soup a rather funny colour). I think white pepper works better in this recipe, but you can use either white or black pepper to taste. Thus, simple broccoli and stilton soup is essential to deal with stomach disorders! In a large saucepan over medium heat, cook onions in olive oil until translucent. Stir in broccoli and potatoes and cook until vegetables begin to release their moisture. Therefore, they can benefit from the nutrients this vegetable add to your diet. If you have other vegetables that need using up, replace some of the broccoli: cooked leftover veg should be added just before pureeing, while raw stuff can go in either with the stalk or the florets in step 6, depending on how long it normally takes to cook. https://supersoupered.com/broccoli-and-stilton-soup-easy-soup-recipe This tasty soup is a good home for all sorts of festive leftovers. Let’s kick off October (how the hell did that happen) with a proper autumnal soup. Add the stock and the chopped stalks of the broccoli. Sautee for a few minutes, then add the butter and cover with a pan lid. Put the garlic oil in a large pan over a medium heat, add the chopped scallions and cook for a couple of minutes. Broccoli and stilton soup is an old school British classic soup, classic flavours scream through in this indulgent & delicious winter warmer. Either transfer the mix to a blender and blitz before returning to the pan, or blitz the mixture using a hand blender. anyway check this out for an easy af recipe for a hearty broccoli and stilton soup. With its blend of tasty broccoli and piquant Stilton this is a classic combination - cooked and ready to eat in just five minutes. Cooking Add the stock and milk then add the remaining ingredients except… If you have not yet bought a soup maker, then read our. Being extremely rich in fibre, it helps to cure constipation. Per the intro, A very easy, but rich soup -- Choose something simple … Add the fried spring onions, Stilton and cream and blend until smooth. Spread 4 mini bruschetta with Stilton and crumble rest of cheese. Pour in the stock – usually, I like to use chicken or vegetable, but if you have ham cooking liquor or turkey gravy taking up space in the fridge, then pop that in along with enough water to make it up to 800ml. Return to the pan and add the milk. We use cookies to ensure that we give you the best experience on our website. Simply interchange the stilton for the blue cheese of your choice. Ingredients 350g Broccoli 1 Onion 1 Leek (White part only) 1 small Potato 600ml hot Chicken Stock 300ml Milk 115g Stilton Cheese (rind removed) Salt and Pepper Prep Chop the onion, leek and potato. Felicity Cloake’s broccoli and stilton soup. It has a creamy flavour and texture but also gives the soup a bit of tanginess. Of cheese to go brown and caramelised as that will not work with this soup finely chop stalks. Winter warmer for years oil until translucent Slow Cooker broccoli heads, then add the onions t want it go! Stir in broccoli and stilton soup: heat the oil in a pan medium... 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